Chng Kee's Black Pepper Sauce perfectly blended using ground black pepper and other spicesm, is a ready-to-use aromatic peppery sauce for stir-frying any seafood (e.g. crab & prawns) and meat (e.g. beef) dishes. It is also excellent as a gravy, dip, salad dressing or pasta sauce.
- No Added MSG
- No Artificial Favouring / Preservatives / Colouring
How To Use?: Good With All Kinds of Meat / Seafood / Vegetable
Water, Sugar, Modified Starch, Black Pepper, Hydrolysed Vegetable Protein, Tomato Paste, Vegetable Oil, Garlic, Dark Soya Sauce, Salt, Oyster Extract, Yeast Extract, Sodium Inosinate and Guanylate, Approved Preservative (Benzoic Acid), Xanthan Gum.
This product contains soybean, fish and wheat. This product was produced in a factory that may also process ingredient containing crustacean, peanut nut, and sulphites.
The Spicey Road Store offers free shipping for any purchase amounted HKD300 or above. For orders below HKD300, there is a delivery charge of HKD50 per order. Additional delivery charges is required for any districts located in outlying islands, Tung Chung and remote areas.
We will ship your order within 72 hours of payment confirmation.
Damage during shipping
If any item was damaged during shipping, contact us immediately. Please keep all of the packaging materials.
We do not ship to P.O. Box and APO/FPO addresses.